With the history of stainless steel/cast iron/aluminium cookware over time the development has progressed but not without the problems of overheating, separation, buckling and corrosion. Well we are pleased to say that we are in partnership with Outokumpu Pty Ltd, who have developed this new grade of Stainless Steel, and Micah & Co. and are now in a position to produce all our stainless steel cookware in Australia.

We are located at Lawson in the Blue Mountains, NSW and we are developing a range of cookware made from the new 4622 Stainless Steel material: starting with our 28 cm fry pan, followed by our 30cm wok and then pizza trays, baking trays, BBQ plates, pans, etc. We look forward to the participation of our customer base, once established, to recommend new products which can be manufactured. 

Cooking is a combination of tools, handcraft and pleasure.  All three elements are important in our stainless steel, no nickel, cookware and you can experience this with our first edition 28cm fry pans.

Please follow our careful cleaning instructions before use to ensure the removal of any oily residue that may remain after manufacturing.  Wash thoroughly in hot soapy water, rinse well with hot water and dry.

The range of new 4622 Stainless Steel is truly amazing. Unlike other cookware, the new range gives perfect heat transfer and will not buckle when overheated.

If burning occurs on the surface of your fry pan, simply reheat add water and boil.  Then use detergent and a Scotch-Brite pad to restore your fry pan to look new again.

Your new stainless steel cookware is dishwasher safe.

The polished surface allows you to use Scotch-Brite pads to maintain the original look and different types of Scotch-Brite can be purchased from our shopping cart.